Per capita food waste (kg/year), measured using Food Loss and Waste Protocol ( CBB )

This indicator is proposed as an indicator for Sustainable Development Target 12.3 By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses

Value Range


data availability and quality currently poor, baseline needs to be established in order to track percentage reduction. The Food Loss Index will be integrated into the Protocol, and it includes good data on food loss.

Linkages: 1.5, 2.4, 8.4

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The list of indicator proposals (as of 11 August 2015) used for the IAEG-SDG Open Consultation with Civil Society, Academia and Private Sector.

460 item pages.